Recipes - Wild Rice

Date: 25 Nov, 2017 Views: 52
Ingredients: 

Wild rice 
Spring water/alkaline water 
1 medium yellow onion chopped fine 
1 small red pepper 
1 cup mushrooms, chopped medium, fine (oyster or brown button) 
1/8 cup hemp oil 
1 tsp thyme 
2 tsp oregano 
1 tsp sea salt 
1/8 tsp African red pepper 

Soak rice in spring water/alkaline water over night for best results

Cook rice according to package instructions and set aside 
Pour hemp oil in hot skillet 
Saute vegetables and mushrooms 2-3 minutes 
Add thyme, oregano, sea salt, and African red pepper 
Fold in cooked wild rice and stir as needed until tender
Back to recipes
share this article with your friends